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Author: Joanna Sproull

National Library Week - “Why I Love My Library”   Do you love the library? Tell the world you love your library by participating in PGTPL’s “We Love Our Library” campaign in honor of National Library Week by sharing why you love your library.    Starting Monday, April 5...

During the COVID-19 pandemic it is important to support the community’s needs by providing resource information during this difficult time. Click here to sign up for the COVID vaccine. Hoosiers age 70 and older can schedule a vaccination by clicking on the link or by calling...

Plainfield hosted its first International Festival on Saturday, October 5 at Talon Stream Park. Over 1,500 people were in attendance at this incredible event! From Argentina to Thailand, booths included over 30 countries from all over the world sharing their culture's food, dress, music, customs,...

The Plainfield-Guilford Township Public Library Staff Association is proud to announce the placement of their first three Little Free Pantry (LFP) locations. The library has worked diligently to obtain approval, build, and install these community-driven pantry boxes. It has been an effort started by the library’s...

Crafters, Makers & DIYers Creativebug is an online collection of crafting classes and workshops -  a dream-come-true for crafters, makers, and anyone trying their hand at DIY. The best part is - it's a free downloadable resource available with your Plainfield library card! After signing up,...

Need a will? Getting a divorce?  Setting up a rental agreement? NuWav Legal Documents is a FREE online tool that lets you create professional-quality documents in three simple steps: 1. Search for the document specific to your situation. 2. Answer the questions in the web input form. 3....

Explore food culture and traditional recipes from around the world with our new Library database! It’s a moveable feast in a digital cookbook! Over 6,500 recipes from 174 countries are included. Also features historic timelines, dining etiquette, food glossaries, ingredient articles, food quotes, photos, and...

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